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修善寺の名所「竹林の小径」をイメージした白極プリンや抹茶プリン、クラシックプリンなどを毎日手づくり。伊豆の食材を使った“恋に効くプリン”が楽しめる工房です。

Located near Shuzenji Station, this welcoming izakaya is known for its house-made sauces and carefully prepared dishes. Seasonal menus highlight local ingredients, offering fresh flavors that change with the time of year and pair perfectly with a laid-back evening in town.

Located in Shuzenji, Izu City, Sugiya is a seafood izakaya serving fresh fish delivered directly from Numazu Port. Its handmade fried horse mackerel is especially popular, making it an easygoing place to enjoy authentic Japanese seafood.

Located in Izu City, Urara Shuzenji is a relaxed takeout spot offering gyoza and rice balls. Enjoy simple, comforting flavors while soaking in the warmth of local ingredients, nature, and easygoing moments in Shuzenji.

Hand-grilled senbei, dango, and local amazake at Tegakido in Shuzenji and Hakone.

Fresh salads, beef tendon curry, and strawberry milk at Yaoyasu Café in Izu.

Izakaya Ikibushi in Izu offers wasabi, Izu beef, and ramen in a relaxed setting.

A casual soba restaurant you can drop into with ease. Their signature “Ayu Soba,” featuring sweetfish tender enough to eat to the bone, is a one-of-a-kind bowl found only in Shuzenji.

A small teahouse in Shuzenji Onsen where you can enjoy freshly whisked matcha and tea. Run by a cat-loving couple, it offers a nostalgic and comforting atmosphere.

A sake shop and deli offering local sake, regional souvenirs, and handmade dishes using fresh local vegetables. In the café space, you can relax with seasonal lunches and carefully selected drinks.