飲食　伊豆半島　まとめ

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Flavors Found Only Here in Izu

The Izu Peninsula is a true food destination, blessed with the rich bounty of both the sea and the mountains. Fresh seafood landed from Suruga Bay, locally grown wasabi and vegetables nurtured in the hills, and regional dishes passed down through generations all come together to create flavors found only in Izu. From casual eateries you can stop by during sightseeing to long-established local favorites, there are many ways to enjoy Izu’s diverse culinary culture.

At Izumore, we clearly introduce the Izu Peninsula’s local cuisine, signature dishes, and dining spots for both domestic travelers and international visitors, helping you discover more ways to enjoy your journey.