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Located near Shuzenji Station, this welcoming izakaya is known for its house-made sauces and carefully prepared dishes. Seasonal menus highlight local ingredients, offering fresh flavors that change with the time of year and pair perfectly with a laid-back evening in town.

Located in Shuzenji, Izu City, Sugiya is a seafood izakaya serving fresh fish delivered directly from Numazu Port. Its handmade fried horse mackerel is especially popular, making it an easygoing place to enjoy authentic Japanese seafood.

Hand-grilled senbei, dango, and local amazake at Tegakido in Shuzenji and Hakone.

A charcoal-grilled yakiniku restaurant located a 6-minute walk from Ito Station, near the sea. Enjoy carefully selected Japanese Black Wagyu, along with local specialties such as Shizuoka sake tasting sets, dried fish, and fresh wasabi in a calm setting.

Founded in 1937, this long-loved Japanese restaurant offers a wide range of dishes including soba, sushi, and tempura. It’s a welcoming spot for families as well as group gatherings and banquets.

A nature-filled café surrounded by lush greenery. From morning coffee to sweet treats, it’s a relaxing place to enjoy at any time of day.

A traditional non-conveyor sushi restaurant in Shuzenji Onsen, serving nigiri sushi, sashimi, seafood bowls, and à la carte dishes. Ideal for post-onsen dining, solo drinks, and international visitors.

Located at the entrance to Joren Falls, the Joren Falls Visitor Center is a convenient stop for Izu souvenirs, local specialties, light meals, and rest before or after sightseeing.

Quiet Shuzenji café with seasonal views, pet-friendly and tucked off the main path.