Izu city– tax –

Hand-grilled senbei, dango, and local amazake at Tegakido in Shuzenji and Hakone.

Fresh salads, beef tendon curry, and strawberry milk at Yaoyasu Café in Izu.

Izakaya Ikibushi in Izu offers wasabi, Izu beef, and ramen in a relaxed setting.

A casual soba restaurant you can drop into with ease. Their signature “Ayu Soba,” featuring sweetfish tender enough to eat to the bone, is a one-of-a-kind bowl found only in Shuzenji.

A small teahouse in Shuzenji Onsen where you can enjoy freshly whisked matcha and tea. Run by a cat-loving couple, it offers a nostalgic and comforting atmosphere.

A sake shop and deli offering local sake, regional souvenirs, and handmade dishes using fresh local vegetables. In the café space, you can relax with seasonal lunches and carefully selected drinks.

Enjoy pasta and pizza in a café overlooking a collection of bicycles, set in a space inspired by a Brooklyn-style warehouse.

A distinctive teahouse serving fresh Izu wasabi soba, game dishes, and charcoal-grilled sweetfish. Local sake and craft beer are available, and shaved ice is offered in summer.

竹林の小径を望む古民家で味わう、蕎麦と地魚料理。桜エビのかきあげや鯛めしなど、地元食材を使った料理が揃います。

森に囲まれた開放感あるダイニング。伊豆の食材を取り入れたグリル料理を中心に、ゆったりとしたディナーを楽しめます。