伊豆市商工会CHOICE 特設ページ

About Izu City, Shizuoka Prefecture

Izu City is located in the central part of the Izu Peninsula and is blessed with a rich natural environment. Since ancient times, it has prospered as a key transportation hub of the peninsula. The northern area is the Shuzenji district, a stage for much of Izu’s history and culture. The western area is the Toi district, known for its beautiful coastline. The southern area, Amagiyugashima, features the scenic Amagi Road, rich with a sense of travel and nostalgia. The eastern area, Nakaizu, offers opportunities to experience the blessings of nature firsthand. With abundant spaces for nature and relaxation, Izu City treasures its natural beauty, history, and culture while promoting community development where people and nature coexist in harmony.

Izu City – A Treasure Trove of Local Specialties

Izu City is home to a wide variety of local specialties nurtured by its natural environment. These include wasabi and shiitake mushrooms; ayu sweetfish and amago trout from the Kano River, which flows from Mount Amagi, famous for Amagi-goe; tokoroten (traditional jelly noodles) made from agar harvested in Suruga Bay; the rare and highly prized “Toi White Loquat,” often called a legendary fruit; Shuzenji black rice, known for its health benefits; and venison from local deer (Izu Shika), well known as a regional game dish. These products reflect the rich natural blessings unique to Izu City.

• Shops in Shuzenji
• Shops in Nakaizu
• Shops in Amagi yugashima
• Shops in Toi

Website of the Izu City Chamber of Commerce